Cajun Injector Recipes

Bruce's Mock Fillet

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Ingredients

• 10 slices  Bacon Fried, crumbled
• 1 lb  Ground Beef
• 1   Egg
• 1/2 cup  Uncooked Oats
• 1 tbsp  Grated Onion
• 1 tbsp  Chopped Onion Tops
• 1 tbsp  Chopped Parsley
• 1 tbsp  Chopped Bell Pepper
• 1 tbsp  Cajun Injector Cajun Shake
• 2 16 oz  Cans Bruce's Cut Yams, Drained and Mashed

Directions

1. Fry 10 slices of bacon until crisp, remove from pan drain on paper towel then crumble.
2. In mixing bowl combine beef, egg, oats, onions, parsley, bell pepper, and Cajun Shake mix well.
3. Add mashed yams, and bacon crumbles and mix well.
4. Shape mixture into patties approximately one inch thick. Wrap each pattie with a slice of uncooked bacon using a toothpick to hold in place.
5. Place patties on a shallow broiler pan with rack and bake at 350 F for 1 hour..

Yield: 6 servings
Preptime: 15 minutes
Cook time: 1 hour