Cajun Injector Recipes

Cajun Injector French Onion Grill Antelope Meatloaf

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Ingredients

• 2 lbs  Ground Antelope
• 1 lb  ground Pork
• 1 1/2 cups  Italian breadcrumbs
• 2 lrg  Eggs
• 3/4 cup  Cajun Injector French Onion Grill Marinade
• 1/3 cup  Dehydrated Onions
• 1 tbsp  Cajun Injector Cajun Shake seasoning
• 1 tsp  Garlic Powder

Directions

1. Preheat oven to 350 F.
2. In a large mixing bowl, combine all ingredients and mix by hand until thoroughly combined.
3. Bake in loaf pan for 1 1/2 hours or until the internal temperature is 165 F.

Yield: 6-8 servings
Preptime: 10 minutes
Cook time: 1 hour