Cajun Injector Recipes

Chili Dog Pie

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Ingredients

• 5   Hot Dogs, sliced into 1/4 inch pieces
• 1 cup  Shredded Cheddar Cheese
• 1/2 cup  Chopped Onion, optional
• 1 1/2 cup  milk
• 1 cup  Buttermilk and Biscuit Baking Mix
• 3   Eggs
• 1 lb  Prepared Chili (Prepared following instructions found on 1.6 oz. Mexene Chili Mix or 2 oz--3oz Mexene Chili Powder bottles)

Directions

1. Preheat oven to 400 degrees F.
2. Lightly oil a 9 inch diameter pie plate.
3. Combine milk, baking mix, and eggs in mixing bowl.
4. Stir with a spoon until smooth.
5. Layer frankfurter slices and cheese in pie plate.
6. Sprinkle chopped onion over cheese, if desired.
7. Pour over mixture in pie plate. Bake 35 to 40 minutes until a knife inserted halfway between center and edge of plate comes out clean.
8. Spoon heated chili over each wedge to serve.
9. Let stand a minimum of 5 minutes before cutting into wedges.

Yield: 1-9" pie
Preptime: 10 minutes
Cook time: 35 - 40 minutes